White karamani (Cowpea)

White Karamani, also known as Cowpeas, is a wholesome pulse valued for its rich nutritional profile and versatile cooking uses. Selected from quality harvests, these cowpeas are hygienically packed to ensure superior freshness and taste. They are an excellent source of protein, fiber, and essential nutrients, making them ideal for healthy and balanced meals. From comforting curries to delicious sundals and soups, White Karamani fits perfectly into a variety of recipes.

Known for its creamy texture and easy cooking properties, White Karamani enhances both traditional and modern dishes with authentic flavor and nourishment. It is suitable for vegetarian and protein-rich diets, helping create satisfying meals for the whole family. Available in practical 250gms, 500gms, and 1kg packaging options for daily kitchen convenience.